Mark Fisher
Mark Fisher, a 1981 graduate of Ohio State University and a 1976 graduate of Beavercreek High School, is a third-generation Dayton-area resident who has worked for the Dayton Daily News since 1983. He covered higher education and K-12 education accountability issues for nearly 20 years before taking over the food and dining beat in 2006. He also has written a wine column for the newspaper since 1989. He writes the Taste: Dayton Food and Restaurants and Uncorked blogs for the newspaper's web site. He and his wife Julie, who teaches at Fairmont High School, live in Kettering and have two adult sons who are Fairmont graduates.
Latest from Mark Fisher