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Mark Fisher writes about restaurants, food and wine for the Dayton Daily News. If you have a news tip about a local restaurant, email Mark or call (937) 225-2258.

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Home > Blogs > Taste: Dayton food and restaurants > Archives > 2008 > December > 19 > Entry

Top 10 food-related stories of 2008

By Mark Fisher | Friday, December 19, 2008, 08:54 AM

After surveying the nation’s food editors and bloggers, Hunter Public Relations has released the Top Food Stories of 2008.

Interesting to note that two out of the top three stories revolve around food that will make you sick — or worse — if consumed. Several of the other top food stories of ‘08 “reflect our nation’s growing concern with the nutritional standards of the foods we consume,” according to the news release.

I generally don’t think twice about whether a bite of food I put in my mouth is going to sicken me — unless it’s leftovers I’ve kept in the fridge long enough to bump up against their “safe-consumption window.” I’ve learned one hard lesson on that front, too.

Still, it gives one pause, does it not?

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